Our Galapagos cruises

The boats and yachts selected here are the best in their category, with a capacity of 12 to 16 passengers on average, although some cruises can accommodate up to 100 people.

Most importantly, they are clean and comfortable. Each cabin has a private bathroom with hot and cold water and air conditioning. They operate with diesel engines, and on some occasions, the sailing yachts set their sails for short crossings.

Following specific itineraries established by the Galápagos National Park, the boats navigate from island to island, generally at night. During the day, you’ll visit the designated sites, combining guided walks and snorkeling activities according to the programs and restrictions established by the Galápagos National Park.

You will be accompanied by a bilingual (Spanish/English) naturalist guide from the Galápagos National Park, who will provide detailed explanations about the biodiversity of the islands and their ecosystems.

In our rigorous selection, all vessels have an excellent reputation. The crew is friendly, helpful, and efficient, and the naturalist guides are licensed by the Galápagos National Park. They are residents of the islands and possess extensive knowledge of the local wildlife, flora, history, geology, and the Galápagos Marine Reserve.

We also offer other cruise options on boats that do not appear on our website. If you have a specific vessel in mind, that is also possible.

During certain times of the year, some charters are organized. When that’s the case, we’ll inform you through our DEPARTURES AND OFFERS section — feel free to check it regularly.

The boats in the Galápagos are divided into four categories:
Economic / Tourist, Superior Tourist, First Class, and Luxury.

Cruise / Economic Tourist Class

Our Economy / Tourist class boats (motor sailers and motor yachts), with a capacity of 10 to 16 passengers, feature spacious interiors and social areas, comfortable double cabins with bunk beds, private bathrooms with hot water, and air conditioning. The cabins are distributed across the different decks of each vessel.

The lower-deck cabins have portholes located almost at sea level.

Excellent cuisine with national and international dishes, served buffet-style and prepared with great care, taking into account each passenger’s preferences (vegetarian options or allergies).

Class II naturalist guides, bilingual in Spanish and English, and a reliable, professional crew.